Recipe of Ultimate Swedish Meatball Sauce

Swedish Meatball Sauce.

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, swedish meatball sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Swedish Meatball Sauce is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Swedish Meatball Sauce is something that I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have swedish meatball sauce using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Swedish Meatball Sauce:

1. {Make ready 100 ml of double cream.
2. {Get 200 ml of boiling water or beef stock.
3. {Make ready of Soy sauce to taste.
4. {Prepare of Ground white pepper to taste.
5. {Make ready 1 tbsp of flour (to thicken the sauce).
6. {Prepare of Salt to taste.

Steps to make Swedish Meatball Sauce:

1. In a small saucepan boil the water, then reduce heat and whisk in the double cream..
2. Season to taste with salt, pepper and soy sauce..
3. Whisk in the flour. Continue to whisk until the sauce has thickened..
4. I strained the sauce using a colander to remove any lumps from the sauce but that is optional..
5. Serve the sauce over over boiled potatoes and meatballs..

So that is going to wrap this up with this exceptional food swedish meatball sauce recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!