Steps to Prepare Perfect Mom's stuffed meatballs(Kufteh tabrizi)

Mom's stuffed meatballs(Kufteh tabrizi). Koofteh (Kufteh) Tabrizi is very famous in Iran, it originates in Tabriz (my hometown). Koofteh Tabrizi is a super meatball stuffed with dried fruits and berries, also a variety of nuts. There are some other interesting fillings for this very traditional Azeri dish that are worth mentioning.

Today, I'm going to prepare KOOFTEH TABRIZI - STUFFED MEATBALLS. Doug and I have been experimenting with some of our favorite Armenian recipes to reduce fat and cholesterol. Bring to a rolling boil over high heat.

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mom's stuffed meatballs(kufteh tabrizi). One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Mom's stuffed meatballs(Kufteh tabrizi) is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. Mom's stuffed meatballs(Kufteh tabrizi) is something that I've loved my entire life. They are nice and they look fantastic.

Koofteh (Kufteh) Tabrizi is very famous in Iran, it originates in Tabriz (my hometown). Koofteh Tabrizi is a super meatball stuffed with dried fruits and berries, also a variety of nuts. There are some other interesting fillings for this very traditional Azeri dish that are worth mentioning.

To get started with this particular recipe, we have to prepare a few components. You can cook mom's stuffed meatballs(kufteh tabrizi) using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mom's stuffed meatballs(Kufteh tabrizi):

1. {Get 450 gram of minced meat.
2. {Take Half of cup dried split peas.
3. {Prepare of One-fourth cup uncooked rice.
4. {Take as needed of Pitted sour prunes.
5. {Prepare of Salt.
6. {Make ready of Black pepper.
7. {Take 1 of large onion, chopped.
8. {Prepare 2 table spoon of thick tomato paste.
9. {Get 1 of large tomato, cut to wedges.
10. {Get 1 of small onion, grated.
11. {Prepare 2 teaspoon of dried rosemary or mint.
12. {Make ready of Cooking oil.
13. {Prepare of Fresh herbs to serve(mint, rosemary, chives and red radish).
14. {Prepare 1 teaspoon of turmeric powder.
15. {Make ready Pinch of turmeric for rice.

Carefully lower a few kufteh at a time into the water, and. 'Stuffed Meatballs', in Turkish 'İçli Köfte' is one of the most famous dishes of Antakya (Antioch) district of Hatay city. 'Stuffed Meatballs' is a very special dish that turns up at our tables mostly at family gatherings. It is also very popular in Middle Eastern countries such as Lebanon and it is called. Home » Persian پارسی » Kufteh Tabrizi-ye Ghadim (Egg Stuffed Tabrizi Meatball). This recipe makes for one ginormous, yet fragile meatball.

Instructions to make Mom's stuffed meatballs(Kufteh tabrizi):

1. Cook split peas in some water for about 30 mintes until fully soft. Drain set aside and mash it. Meanwhile half cook the rice with pinch of turmeric. No water should left..
2. In big bowl, mix the minced meat with grated onion, half tea spoon of turmeric, mashed split peas. Add salt, dried herb and half cooked rice. Knead well until mixture become sticky. Cover and put in fridge for one to 2 hours..
3. In a deep pot with lid, saute chopped onion with some canola oil until translucent. Add half teaspoon of turmeric powder and pinch of black pepper. Add tomato paste and saute more. Add just enough water to cover 5 orange sized meatballs. Add tomato wedges.Bring it to boil..
4. Meanwhile, wet your palms with water. Devide kofteh mixture to five. Take one part. Make a round shap holding with hands. Make a hole pressing the middle. Put stuffing pitted prune at the middle. Bring up sides and make it round size of a orange.
5. Add meatballs one by one gently to boiling tomato water. When they change color, lower the flame to medium and cover the pot..
6. Let it simmer for about one hour until Kufteh cooked and sauce not runny. Serve Kufteh tabrizi with lavash or barbari naan and fresh herbs and greek yogurt on side. Enjoy!.

Close up of Koofteh Tabrizi Large Meatballs Stuffed With Dried F. Kufteh Tabrizi (Persian: کوفته تبریزی‎), also known as Tabriz Köftesi, (Azerbaijani: Təbriz küftəsi) is an Iranian meatball recipe from the city of Tabriz. The dish normally includes a big meat ball with meat, rice, yellow split peas. Trouvez des images de stock de Koofteh Tabrizi Large Meatballs Stuffed Dried en HD et des millions d'autres photos, illustrations et images vectorielles de stock libres de droits dans la collection Shutterstock. Des milliers de nouvelles images de grande qualité ajoutées chaque jour.

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