How to Make Favorite Corn Casserole

Corn Casserole.

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, corn casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Corn Casserole is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Corn Casserole is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have corn casserole using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Corn Casserole:

1. {Make ready 16 ounce of can of cream of corn.
2. {Make ready 32 ounces of can whole kernel corn.
3. {Take 1/2 cup of evaporated milk.
4. {Make ready 1/2 stick of margarine or butter.
5. {Prepare 1/4 cup of cornstarch.
6. {Prepare 5 of large eggs.
7. {Take 1/2 teaspoon of salt.

Steps to make Corn Casserole:

1. Preheat oven for 350 degrees Fahrenheit.
2. Mix all the ingredients put into a 9x13 pan. Put into the oven..
3. Put into oven for 30 minutes then stir well. Around the edges will set like a custard. Smooth it back out. Put into the oven for 15 minutes or till done. It depends on the liquid content of the corn..
4. Serve I hope you enjoy..

So that is going to wrap it up with this exceptional food corn casserole recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!