Recipe of Super Quick Homemade Mongolian Beef Rice Bowl

Mongolian Beef Rice Bowl.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, mongolian beef rice bowl. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Mongolian Beef Rice Bowl is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look wonderful. Mongolian Beef Rice Bowl is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have mongolian beef rice bowl using 20 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Mongolian Beef Rice Bowl:

1. {Make ready of Marinade.
2. {Take 2 teaspoon of corn starch.
3. {Prepare 1 teaspoon of soy sauce.
4. {Prepare 1 teaspoon of broth or water.
5. {Prepare 2 teaspoon of rice wine or cooking wine.
6. {Take 1 teaspoon of hot sauce (optional).
7. {Make ready of Sauce.
8. {Make ready 1 tablespoon of oyster sauce.
9. {Make ready 2 tablespoons of soy sauce.
10. {Prepare 2 tablespoons of broth or water.
11. {Get 1 teaspoon of dark soy sauce or broth or water.
12. {Prepare 1 teaspoon of sesame oil.
13. {Take 2 tablespoons of sugar.
14. {Prepare 1 of ground black pepper to taste.
15. {Get of Main.
16. {Make ready 1 pound of beef.
17. {Get 1 inch of fresh ginger.
18. {Get 4 cloves of garlic.
19. {Make ready of oil for cooking.
20. {Take 4 stalks of green onion.

Steps to make Mongolian Beef Rice Bowl:

1. Slice, your meat, however you wish it. I like thin sliced. Place in a bowl..
2. Add your corn starch to the meat.
3. Add the rest of the marinade to the meat.
4. Mix it all together, let it sit at least 30 minutes.
5. If making rice, some where in here is a good place to start it. Once you start cooking the meat, it is only 15 minutes, give or take a few minutes, until done..
6. Mince your​ ginger and garlic.
7. Heat a skillet/wok/stir-fry pan on medium, put about a tablespoon oil in, add your ginger and garlic. Stir-fry for 1 minute..
8. Add meat and stir fry until half cooked, then add sauce. Stir the sauce in..
9. Clean and cut your green onions, about 2 inch pieces, add to the meat. Doing it at this point gives the meat sauce a couple minutes to cook together..
10. Stir until done, about 2-3 minutes..
11. Serve over hot rice..

So that is going to wrap it up for this special food mongolian beef rice bowl recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!