Recipe of Perfect Tex-Mex Chowder

Tex-Mex Chowder.

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, tex-mex chowder. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Tex-Mex Chowder is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Tex-Mex Chowder is something that I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tex-mex chowder using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tex-Mex Chowder:

1. {Get 1 of (10oz) container Philadelphia Cooking Creme - Santa Fe Blend.
2. {Prepare 1 of (10 3/4oz) can Cream of Potato soup.
3. {Prepare 1 of soup can of milk.
4. {Get 1 of (15.25oz) can sweet corn, drained.
5. {Get 1 of (15oz) can black beans, drained.
6. {Prepare 1 of (10oz) can diced tomato with green chilies, drained.
7. {Get 1 of (6oz) pkg. Tyson Southwestern style chicken breast strips, cut into 1in. pieces.
8. {Get 1 tsp of chili powder.
9. {Make ready 1 tsp of cumin.
10. {Get 1 dash of of cayenne.
11. {Prepare 1 tsp of unsweetened cocoa powder.

Steps to make Tex-Mex Chowder:

1. In large saucepan over Med. heat, mix together Cooking Creme & soup. Add can of milk; blend until smooth. Heat just until bubbling..
2. Add vegetables and allow to heat through, about 5min..
3. Toss in diced chicken and stir; add spices. Simmer another 5min. or until heated through..
4. Garnish with tortilla strips, crumbled corn chips, fresh cilantro, cheddar cheese, sour cream and/or chives.
5. Serve with Pillsbury Cornbread twists..

So that's going to wrap it up with this exceptional food tex-mex chowder recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!