Recipe of Super Quick Homemade Baked Corn Casserole
Baked Corn Casserole.
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, baked corn casserole. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Baked Corn Casserole is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look wonderful. Baked Corn Casserole is something that I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook baked corn casserole using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Corn Casserole:
- {Prepare 1 (16 oz) of can whole kernel corn (undrained).
- {Make ready 1 (16 oz) of can cream-style corn.
- {Get 1/2 cup of margarine, softened.
- {Prepare 2 of eggs, beaten.
- {Get 1 T of sugar.
- {Take 1 cup of sour cream.
- {Get 1 (7 oz) of package Jiffy corn muffin mix.
Steps to make Baked Corn Casserole:
- Preheat oven to 350.
- Combine all ingredients in a large bowl; mix well. Spoon into 8"x 12" baking dish..
- Bake at 350 for 45 minutes, or until light brown..
So that's going to wrap this up for this special food baked corn casserole recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!