Simple Way to Prepare Homemade Seafood Fried Rice with Veggies
Seafood Fried Rice with Veggies. Vegetable Fried Rice: Any stir-fry friendly veggies would be great in fried rice! Just sauté at the same time that you cook the onions, carrots, peas and garlic. Learn how to make fried rice with this classic recipe.
This veggie fried rice is the very best way to take your leftovers and turn them into something special. How do you make veggie fried rice? SEAFOOD FRIED RICE: Take out wouldn't even be close to as good as this is tasty fried rice recipe.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, seafood fried rice with veggies. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Seafood Fried Rice with Veggies is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Seafood Fried Rice with Veggies is something which I have loved my whole life. They are fine and they look fantastic.
Vegetable Fried Rice: Any stir-fry friendly veggies would be great in fried rice! Just sauté at the same time that you cook the onions, carrots, peas and garlic. Learn how to make fried rice with this classic recipe.
To get started with this recipe, we must prepare a few ingredients. You can have seafood fried rice with veggies using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Seafood Fried Rice with Veggies:
- {Get 2 of plates steamed rice.
- {Make ready 1 bunch of brocolini.
- {Prepare 1 of carrot.
- {Prepare 100 gr of prawn.
- {Make ready 3 of crabstick (optional).
- {Make ready 100 gr of squid (optional).
- {Take 5 pcs of fish balls (optional).
- {Prepare 1/2 of red onion.
- {Prepare 3 of garlic cloves.
- {Get 1/2 tsp of salt.
- {Take 1/4 tsp of pepper.
- {Take 2 tbsp of sweet soy sauce (optional).
- {Prepare 2 tbsp of cooking oil.
- {Make ready of You can use any kind of veggies like:.
- {Prepare of Bokcoy.
- {Take of Choysum.
- {Prepare of Spinach.
- {Take of Capsicum.
- {Take of Corn kernels.
- {Prepare of Green peas.
Veggies are balanced and allows for substitutions. The recipe also works well with leftover, already cooked vegetables, such as those that came with your Chinese take-out. A super easy recipe made with prawns, ginger, soy sauce, mixed vegetables and basmati rice! In a bowl, add the eggs, pepper and salt.
Steps to make Seafood Fried Rice with Veggies:
- Chop red onion and garlic, cut up brocolini and carrot, cut up crabstick, fish balls, and squid, peel prawns..
- Pre-heat saute pan with cooking oil, add chopped red onion and garlics, stir until the aroma comes out. Add salt and pepper, stir it well..
- Add prawns and squid stir until well cooked. Add crabstick and fish balls. Stir it well..
- Add veggies, mix well, cover saute pan until the veggies cooked (you can leave it half cooked if you like)..
- Lower the fire, gradually add steamed rice and mix properly. Add sweet soy sauce (you can skip this). Turn back to medoum fire, mix well for 5 mins..
- Serve while hot, you can also put fried fish on the side..
This is the fried rice recipe that allowed me to discover how much I love fried rice! I like to eat it by itself or with chicken or shrimp on top. Simple fried rice made with frozen veggies. Heat wok over medium heat, add oil swirl to coat pan. You get a veggie overload in this vegetable fried rice recipe and you are going to love it!
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