Step-by-Step Guide to Make Perfect I Can't Believe It's Not a Reuben Dip

I Can't Believe It's Not a Reuben Dip.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, i can't believe it's not a reuben dip. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

I Can't Believe It's Not a Reuben Dip is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They're fine and they look wonderful. I Can't Believe It's Not a Reuben Dip is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have i can't believe it's not a reuben dip using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make I Can't Believe It's Not a Reuben Dip:

1. {Get of package cream cheese - cubed.
2. {Make ready of thin sliced deli corned beef - finely chopped.
3. {Prepare of (packed) shredded swiss cheese.
4. {Take of can sauerkraut - undrained.
5. {Prepare of thousand island dressing.

Steps to make I Can't Believe It's Not a Reuben Dip:

1. Put all ingredients in a small (1 quart workd) slow cooker in the order listed. Set to low for 2 hrs. Stir a couple times to ensure cheese is all melting..
2. Serve with rye or pumpernickel cocktail loaves, or any savory cracker you think might be good. Enjoy!.

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