Recipe of Speedy Sautéed Bitter Melon and Corned Beef

Sautéed Bitter Melon and Corned Beef.

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sautéed bitter melon and corned beef. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sautéed Bitter Melon and Corned Beef is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Sautéed Bitter Melon and Corned Beef is something that I've loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook sautéed bitter melon and corned beef using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sautéed Bitter Melon and Corned Beef:

1. {Make ready 1 of Bitter melon.
2. {Prepare 1 can of Corned beef.
3. {Prepare 1 clove of Garlic.
4. {Take 1 tbsp of or more ○Sake.
5. {Take 1 tbsp of ○Mentsuyu.

Steps to make Sautéed Bitter Melon and Corned Beef:

1. Thinly slice the bitter melon. For how to prepare the goya, see. Finely chop the garlic..
2. Put the corned beef into a frying pan and heat..
3. Use a spatula to break up the corned beef. Add the bitter melon and garlic..
4. Mix it up like this!.
5. When the goya has wilted, add the mentsuyu and sake. Mix it up! Check the taste!.
6. Transfer to a plate and serve! Garnish with green onions or bonito flakes if you like!.

So that's going to wrap this up with this exceptional food sautéed bitter melon and corned beef recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!