How to Prepare Ultimate Meatball Sub

Meatball Sub.

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, meatball sub. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Meatball Sub is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Meatball Sub is something which I've loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have meatball sub using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Meatball Sub:

1. {Get 1 Package of Sub Rolls.
2. {Prepare of Provolone cheese.
3. {Get of Shredded mozzarella cheese.
4. {Prepare of Left over meat balls.
5. {Prepare of Left over spaghetti sauce.

Steps to make Meatball Sub:

1. Warm the sauce and meat balls on the stove in a small pot on medium heat..
2. Preheat oven to 350 degrees..
3. Cut the sub rolls in half lengthwise, and remove some of the bread from the inside to make a well for the meatballs. Brush with olive oil, and season with garlic powder and salt. Slip the sub rolls into the oven for 5 minutes, or until lightly toasted..
4. Spoon the meat sauce and the meatballs into the subs and top with slices of provolone cheese and shredded mozzarella cheese. Return to the oven for 2 to 3 minutes to melt the cheese. Cool slightly, cut into servings, and enjoy!.

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