Recipe of Speedy Madras Meatballs

Madras Meatballs.

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, madras meatballs. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Madras Meatballs is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Madras Meatballs is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook madras meatballs using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Madras Meatballs:

1. {Get can of beef Mince : I went with , you go with any mince of your choice.
2. {Prepare 1 of Onion : chopped fine.
3. {Get 2 tsps of Garlic Paste :.
4. {Prepare 2 tsps of Ginger Paste :.
5. {Take 1/2 cup of Breadcrumbs :.
6. {Take pinch of Tumeric Powder : a.
7. {Take 1 tsp of Coriander Cumin & Power : / s.
8. {Take of Oil.
9. {Get of Salt Pepper & to season.
10. {Get of Cooking spray.
11. {Prepare of Yogurt coriander and to garnish.
12. {Prepare of Lettuce leaves.
13. {Make ready of rice Fried / flavoured.

Steps to make Madras Meatballs:

1. Saute the onions with the ginger and garlic paste until the onions have softened. Then add in the curry powders and cook until the spices have cooked through. Allow this to cool for a few minutes, before mixing it with the mince. Add the breadcrumbs and season with salt and pepper.
2. Preheat your oven to 180C. Form the meat mince into meat balls. Spray the baking pan with the cooking spray and place the meatballs on the tray. Bake until well done and drain on absorbent paper.
3. If you would like to go with my recipe.Get some lettuce leaves and don't chop them so that you can use it as a lettuce cup. Add a couple of tbsps of flavoured or fried rice and place a meat ball on top.
4. Pour some yogurt and garnish with coriander leaves. Serve!.
5. I spiced up my yogurt a bit by adding a bit of cumin, chilli powder, and seasoned it with salt and pepper.

So that is going to wrap this up for this special food madras meatballs recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!