Recipe of Ultimate Mashed Fresh Corn Pottage

Mashed Fresh Corn Pottage.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, mashed fresh corn pottage. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mashed Fresh Corn Pottage is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Mashed Fresh Corn Pottage is something which I've loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook mashed fresh corn pottage using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mashed Fresh Corn Pottage:

1. {Get 4 cups of Fresh yellow or white corn.
2. {Get 1 of Smoked fish(Mashed).
3. {Make ready leaves of Few Scent.
4. {Take 2 of Cooking spoons of Red oil.
5. {Get 3 of shombo peppers(cut into small sizes).
6. {Prepare 1 of large Onion bulb(chopped).
7. {Get 7 cups of water.
8. {Make ready 1 table spoon of grounded crayfish.
9. {Prepare 1/2 teaspoon of grounded Ehuru or Okpei.
10. {Take 1 of knorr cube.
11. {Make ready to taste of Salt.

Instructions to make Mashed Fresh Corn Pottage:

1. In a clean bowl, pour the fresh corn. Wash very well and remove any chaff. Cook with enough water until tender. Please, don't add salt while cooking corn until it's tender and well cooked.
2. Add salt, and allow it to simmer for 2 minutes again Drain off the water Place the cooked corn on your mortar, pound it coarsely. Keep aside..
3. In a sauce pan, add your red oil. Heat it for 30 seconds. Add your chopped onion. Stir fry for 1 minute. Add your crayfish, knorr cube, Ehuru, sliced fresh Peppers, salt to taste and stir fry everything together for 3 minutes. Add your sliced Scent Leaves and smoked fish and mix everything together..
4. In your Cooking pot, pour the already mashed corn. Add the fried mixture. Allow it to simmer for 3 minutes. Your mashed corn Pottage is ready..
5. Serve and enjoy!.

So that's going to wrap it up with this special food mashed fresh corn pottage recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!