Recipe of Speedy Madras Meatballs

Madras Meatballs.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, madras meatballs. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Madras Meatballs is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're nice and they look fantastic. Madras Meatballs is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have madras meatballs using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Madras Meatballs:

1. {Prepare can of beef Mince : I went with , you go with any mince of your choice.
2. {Get 1 of Onion : chopped fine.
3. {Make ready 2 tsps of Garlic Paste :.
4. {Make ready 2 tsps of Ginger Paste :.
5. {Take 1/2 cup of Breadcrumbs :.
6. {Take pinch of Tumeric Powder : a.
7. {Prepare 1 tsp of Coriander Cumin & Power : / s.
8. {Take of Oil.
9. {Take of Salt Pepper & to season.
10. {Prepare of Cooking spray.
11. {Make ready of Yogurt coriander and to garnish.
12. {Get of Lettuce leaves.
13. {Prepare of rice Fried / flavoured.

Steps to make Madras Meatballs:

1. Saute the onions with the ginger and garlic paste until the onions have softened. Then add in the curry powders and cook until the spices have cooked through. Allow this to cool for a few minutes, before mixing it with the mince. Add the breadcrumbs and season with salt and pepper.
2. Preheat your oven to 180C. Form the meat mince into meat balls. Spray the baking pan with the cooking spray and place the meatballs on the tray. Bake until well done and drain on absorbent paper.
3. If you would like to go with my recipe.Get some lettuce leaves and don't chop them so that you can use it as a lettuce cup. Add a couple of tbsps of flavoured or fried rice and place a meat ball on top.
4. Pour some yogurt and garnish with coriander leaves. Serve!.
5. I spiced up my yogurt a bit by adding a bit of cumin, chilli powder, and seasoned it with salt and pepper.

So that is going to wrap this up for this special food madras meatballs recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!