Simple Way to Make Any-night-of-the-week Garlic Spaghetti and meatballs

Garlic Spaghetti and meatballs.

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, garlic spaghetti and meatballs. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Garlic Spaghetti and meatballs is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. Garlic Spaghetti and meatballs is something which I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have garlic spaghetti and meatballs using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Garlic Spaghetti and meatballs:

1. {Make ready 2 tsp of minced garlic.
2. {Get of [2] 1/4 glass of white cooking wine.
3. {Make ready 2 tbs of butter.
4. {Get of Salt for taste (optional).
5. {Prepare 1/2 of pork barrel BBQ All American seasoning & Rub.
6. {Make ready 1 bag of (your choice of Spaghetti).
7. {Take of Meatballs already cooked.
8. {Take 1 tbs of extra virgin olive oil.
9. {Get 1/2 jar of chunky Preggo.

Instructions to make Garlic Spaghetti and meatballs:

1. In a pot, boil water to boiling point. Add salt..
2. Cook spaghetti till el Dante. Stir often so they won't stick together. ( make sure they aren't hard or too soft...that's disturbing 😣.
3. When ready, remove pot from stove. Add cold water in the pot with spaghetti still in it while stirring.
4. Drain it. Add more cold water while stirring constantly. Drain it. Keep doing so till spaghetti is cold as hell then it's ready for next step..
5. Place Same pot [or different one,you're choice] in the stove. Add butter, garlic and 1 [1/4] wine. Stir till butter is all melted and garlic turns brownish..
6. Reduce heat to medium, Add spaghetti in the pot and stir constantly [with a plastic or wooden cooking spoon, dnt ruin your pot with metallic spoons]..
7. Keep stirring till you hear little pops then remove from stove, put em in a storage container immediately to keep the heat..
8. In a different pot, add the remaining wine, virgin oil and your already cooked meatballs and let it simmer for 20 minutes on a medium heat. [Stir coutionly after every 5min].
9. When meatballs are done, serve while hot with your warm spaghetti.....
10. Enjoy with a glass of red wine....

So that's going to wrap it up for this special food garlic spaghetti and meatballs recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!