Simple Way to Make Favorite Madras Meatballs

Madras Meatballs.

Madras Meatballs

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, madras meatballs. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Madras Meatballs is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Madras Meatballs is something which I've loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have madras meatballs using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Madras Meatballs:

  1. {Prepare of beef Mince : I went with , you go with any mince of your choice.
  2. {Prepare of Onion : chopped fine.
  3. {Make ready of Garlic Paste :.
  4. {Take of Ginger Paste :.
  5. {Get of Breadcrumbs :.
  6. {Make ready of Tumeric Powder : a.
  7. {Get of Coriander Cumin & Power : / s.
  8. {Take of Oil.
  9. {Make ready of Salt Pepper & to season.
  10. {Take of Cooking spray.
  11. {Take of Yogurt coriander and to garnish.
  12. {Prepare of Lettuce leaves.
  13. {Make ready of rice Fried / flavoured.

Steps to make Madras Meatballs:

  1. Saute the onions with the ginger and garlic paste until the onions have softened. Then add in the curry powders and cook until the spices have cooked through. Allow this to cool for a few minutes, before mixing it with the mince. Add the breadcrumbs and season with salt and pepper.
  2. Preheat your oven to 180C. Form the meat mince into meat balls. Spray the baking pan with the cooking spray and place the meatballs on the tray. Bake until well done and drain on absorbent paper.
  3. If you would like to go with my recipe.Get some lettuce leaves and don't chop them so that you can use it as a lettuce cup. Add a couple of tbsps of flavoured or fried rice and place a meat ball on top.
  4. Pour some yogurt and garnish with coriander leaves. Serve!.
  5. I spiced up my yogurt a bit by adding a bit of cumin, chilli powder, and seasoned it with salt and pepper.

So that is going to wrap it up for this exceptional food madras meatballs recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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