Steps to Prepare Speedy Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce

Food Recipes botw

7 Apr, 2021

Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, warming hot pot with deep fried meatballs and chinese sauce. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are fine and they look fantastic. Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook warming hot pot with deep fried meatballs and chinese sauce using 23 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:

{Take of For the deep fried meatballs:.
{Get of Ground pork.
{Take of Onion.
{Prepare of Egg.
{Get of Grated ginger.
{Make ready of Salt and pepper.
{Make ready of Katakuriko.
{Get of For the soup:.
{Get of Water.
{Get of Weipa.
{Get of Cooking sake.
{Take of Sesame oil.
{Prepare of For the dipping sauce:.
{Get of Japanese style Worcestershire sauce.
{Get of Toasted sesame seeds (or ground sesame seeds).
{Get of Soy sauce and dashi based ponzu.
{Take of Sugar.
{Take of Doubanjiang.
{Get of each Grated garlic and ginger.
{Prepare of Kudzu noodles.
{Take of Chinese cabbage, bok choy, Japanese leek, daikon radish, carrots, bean sprouts etc..
{Make ready of Shiitake, shimeji and/or enoki mushrooms.
{Make ready of Tofu or atsuage.

Instructions to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:

Chop the onion finely, combine with the fried meatball ingredients and mix and knead well..
Roll into balls. Heat the frying oil to 170°C, fry the meatballs, and drain off the oil on paper towels..
Rehydrate the kudzu noodles following package instructions. There are some noodles that can be used as-is, but they will suck up a lot of the soup if you add them dry..
Make the dipping sauce. Grind up the toasted sesame seeds well in a grinding bowl, add the other ingredients and mix well. Dilute it a little with the hot pot soup as you eat..
The soup is lightly flavored. Please increase the amount of soup stock base, salt or soy sauce if you prefer. If you start running out of soup, just add hot water..
Use whatever vegetables you can put together. Since the sauce is well flavored, you can eat a lot of vegetables..

So that is going to wrap it up for this exceptional food warming hot pot with deep fried meatballs and chinese sauce recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!