Easiest Way to Prepare Perfect Sweet Corn Roti

Sweet Corn Roti.

Sweet Corn Roti

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, sweet corn roti. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet Corn Roti is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. They are fine and they look wonderful. Sweet Corn Roti is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have sweet corn roti using 8 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Corn Roti:

  1. {Make ready 1 cup of Sweet corn.
  2. {Make ready 2 cup of Dosa rice.
  3. {Take 1tsp of salt.
  4. {Prepare 1/2 cup of cooking oil.
  5. {Take 1 tsp of cumin seeds.
  6. {Get 1 cup of spring onion.
  7. {Get 1 cup of Water.
  8. {Take 1cup of Onion chopped.

Steps to make Sweet Corn Roti:

  1. Take SWEET CORN, FRY TILL TENDER..
  2. TRANSFER INTO MIXIE JAR with 4 HOURS SOAKED RICE and add SALT, sufficient WATER to grind smoothly..
  3. HEAT CUMIN SEEDS in a pan and POUR THE BATTER..
  4. Add onion and spring onion, mix up in low flame till water evaporates..
  5. Smooth dough ready, allow it to cool.
  6. MIX UP well and knead..
  7. Apply some oil to hand and form lemon sized balls out of it.
  8. Grease oil to roti sheets.
  9. TAKE A BALL, PRESS WITH ANOTHER SHEET AND press..
  10. Apply oil to heated tava.
  11. Transfer the roti.
  12. Remove the sheet.
  13. Flip over it.
  14. Cook for 2 minutes and remove and serve..

So that is going to wrap this up with this special food sweet corn roti recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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