Recipe of Award-winning Corn on the cob grilled or baked
Corn on the cob grilled or baked.
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, corn on the cob grilled or baked. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Corn on the cob grilled or baked is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Corn on the cob grilled or baked is something which I have loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook corn on the cob grilled or baked using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Corn on the cob grilled or baked:
- {Get Ears of corn cleaned.
- {Take of butter softened.
- {Make ready of Sea salt.
- {Get of Black Pepper.
- {Take of Paprika.
- {Take of Parsley.
- {Make ready of Honey.
Steps to make Corn on the cob grilled or baked:
- On a foil sheet spread butter all over corn cob.
- Sprinkle on each seasoning to liking then drizzle on honey then roll corn on other side and repeat and roll up in foil.
- Bake at 425 on a baking sheet for 20 to 25 minutes turning once half way through baking or grill 20 to 30 minutes turning occasionally.
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So that is going to wrap it up with this special food corn on the cob grilled or baked recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!