Recipe of Quick Corn and Zucchini Medley

Corn and Zucchini Medley.

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, corn and zucchini medley. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Corn and Zucchini Medley is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Corn and Zucchini Medley is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook corn and zucchini medley using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Corn and Zucchini Medley:

1. {Take 4 slice of bacon.
2. {Prepare 2 cup of chopped zuchinni.
3. {Get 1 1/2 cup of fresh corn kernels.
4. {Prepare 1 small of onion chopped.
5. {Get 1 pinch of pepper.
6. {Make ready 1/4 cup of shredded monterrey jack cheese.

Steps to make Corn and Zucchini Medley:

1. Place bacon in a skilled over medium high heat until brown. Reserve 1 tbsp of drippings. Drain bacon, chop and set aside..
2. Heat the bacon drippings in skilled over medium heat. Add zucchini, onion and corn and saute about 10 minutes. Season with pepper..
3. Spoon into bowl and add cheese and chopped bacon..

So that is going to wrap it up with this special food corn and zucchini medley recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!