Recipe of Super Quick Homemade Corn Beef (Nancy's fav.)

Corn Beef (Nancy's fav.).

Corn Beef (Nancy's fav.)

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, corn beef (nancy's fav.). One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Corn Beef (Nancy's fav.) is one of the most well liked of current trending meals on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Corn Beef (Nancy's fav.) is something which I've loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have corn beef (nancy's fav.) using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Corn Beef (Nancy's fav.):

  1. {Prepare 1 can of corn beef.
  2. {Take to taste of Adobo Goya.
  3. {Get 1 envelope of Sazon Goya w/ azafran.
  4. {Take 1 envelope of Goya ham flavor.
  5. {Take 2 TBS of Goya sofrito.
  6. {Get 1/2 cup of water.
  7. {Get 2 TBS of your fav. Cooking oil.
  8. {Get 1/4 cup of Chopped onions (optional).
  9. {Get of Diced small potato (optional).
  10. {Get 2 TBS of tomato sauce.

Instructions to make Corn Beef (Nancy's fav.):

  1. In a frying pan, sauté sofrito in two tbs. of cooking oil for about a minute or two in med. heat. Along with onions, if you choose to add them. Careful not to let it dry out..
  2. Add the water and the can of corn beef. With your spoon, break the corn beef and then add (first) the sazon, ham and 2 tbs of tomato sauce. Now you can add the adobo to your taste, a little at a time. (Be very careful! Adobo is extremely salty. Add too much of it and it will be ruined.).
  3. Add diced potatoes and cook until it's soft..
  4. Steam some white rice and enjoy with a ripe banana on the side! Yum!!!!! Bon appetite!!!.

So that's going to wrap this up for this exceptional food corn beef (nancy's fav.) recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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