Simple Way to Make Any-night-of-the-week Shashlik gravy with Rice

Shashlik gravy with Rice.

Shashlik gravy with Rice

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, shashlik gravy with rice. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Shashlik gravy with Rice is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Shashlik gravy with Rice is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook shashlik gravy with rice using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shashlik gravy with Rice:

  1. {Take 3 pieces of Chicken breast.
  2. {Take of Onion 1 medium cubes.
  3. {Prepare of Capsicum 1 medium cubes.
  4. {Make ready 1 tsp of Ginger garlic paste.
  5. {Make ready 4 tbsp of Cooking oil.
  6. {Prepare 1 tbsp of Soya sauce.
  7. {Get 1 tbsp of Corn flour.
  8. {Make ready 1 tsp of Salt.
  9. {Prepare pinch of Turmeric powder.
  10. {Prepare 1 tsp of Cumin powder.
  11. {Make ready of Black pepper half tsp.
  12. {Take 1 cup of Tomato ketchup.
  13. {Prepare 1 tbsp of Chilli sauce.
  14. {Get 1 tbsp of Sugar.
  15. {Get of For rice.
  16. {Prepare of Rice 2 glasses soaked.
  17. {Take 6 glasses of Water.
  18. {Get 2 tsp of Salt.

Instructions to make Shashlik gravy with Rice:

  1. Cut chicken boneless into cubes marinate with soya sauce, salt, black pepper, corn flour. Set aside for 10 mins..
  2. Heat oil in a wok fry ginger garlic paste for 2mins. Then add chicken and fry it till the chicken changed the colour..
  3. Let it cook in it's own water no need to add extra water. Let the meat become tender. Close the lid on low flame..
  4. Add spices and mixed it well, after that add onions and capsicum..
  5. Now add ketchup and sugar in it, mix well and cover it for 5mins then off the flame..
  6. Meanwhile in a wok pour water and salt let it boil then add soaked rice. Let it boil for 10 mins. Strain it..
  7. Now serve chicken shashlik with rice. Ready to eat. Enjoy..

So that's going to wrap it up with this special food shashlik gravy with rice recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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