How to Make Homemade Corn Kebab

Corn Kebab.

Corn Kebab

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, corn kebab. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Corn Kebab is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Corn Kebab is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have corn kebab using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Corn Kebab:

  1. {Take of For making dough :.
  2. {Prepare of boiled potatoes.
  3. {Get of boiled corn.
  4. {Get of sp ginger chilli paste.
  5. {Make ready of sp kasuri methi.
  6. {Take of sp gram flour.
  7. {Prepare of salt.
  8. {Get of red chilli powder.
  9. {Get of Black pepper powder.
  10. {Prepare of cumin seeds powder.
  11. {Make ready of carrom seeds.
  12. {Make ready of turmeric powder.
  13. {Take of onion chopped.
  14. {Take of Others.
  15. {Make ready of sp cooking oil.
  16. {Make ready of sp cilantro dip.
  17. {Get of sp tomato ketchup.

Instructions to make Corn Kebab:

  1. Peel and grate boiled potatoes. Add corn, Gram flour, ginger chilli paste, kasuri methi and chopped onions. Mix well. Add all dry masale and mix well and make a dough..
  2. Take a portion of dough and roll it into a ball. Flatten it in round shape as kebab. Like wise make all the kebabs..
  3. Heat oil in a non stick griddle and place kebabs on low flame and shallow fry till crispie golden brown. Flip the side and shallow fry from other side also..
  4. Serve hot with cilantro dip and tomato ketchup..

So that is going to wrap this up with this exceptional food corn kebab recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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