How to Make Award-winning Easy Kettle Corn

Easy Kettle Corn.

Easy Kettle Corn

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, easy kettle corn. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Kettle Corn is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Easy Kettle Corn is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook easy kettle corn using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Kettle Corn:

  1. {Take 1/2 cup of Popcorn Kernels.
  2. {Get 1/4 cup of Sugar.
  3. {Prepare 1 pinch of Salt to taste.
  4. {Make ready 1 quart of Pot with Lid.
  5. {Take 1/4 cup of Veg Oil.

Instructions to make Easy Kettle Corn:

  1. Take your oil and heat it up on med-high..
  2. Place 4 kernels in the oil to test it out. Once all 4 kernels pop.. your oils ready!.
  3. Now that your oils ready pour the rest of the kernels in the pot along with the sugar.. place top on pot. GET YOUR POT HOLDERS READY!!!.
  4. While the kernels heat up prepare to earn this yummy treat! Let the popcorn cook for 10 seconds then shake the entire pot (WITH POT HOLDERS) 5 times then return to heat..
  5. Repeat this process until the popcorn stops popping or lightly golden brown. Once done place in a bowl and toss with salt. Let cool, taste, should have a nice balance of salty meets sweet if not add a little more and enjoy!.

So that is going to wrap this up with this special food easy kettle corn recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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