Easiest Way to Prepare Speedy AMIEs Maja Blanca (sweet coconut corn pudding)

AMIEs Maja Blanca (sweet coconut corn pudding).

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, amies maja blanca (sweet coconut corn pudding). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

AMIEs Maja Blanca (sweet coconut corn pudding) is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. AMIEs Maja Blanca (sweet coconut corn pudding) is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have amies maja blanca (sweet coconut corn pudding) using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make AMIEs Maja Blanca (sweet coconut corn pudding):

1. {Get 2 liter of coconut milk.
2. {Take 2 tbsp of condensed milk.
3. {Make ready 3 tbsp of butter, softened.
4. {Prepare 200 grams of sugar.
5. {Make ready 1 tsp of vanilla extract.
6. {Get 1 of egg yolk.
7. {Make ready 750 grams of corn kernels (fresh or frozen).
8. {Make ready 175 grams of cornstarch.
9. {Get 2 tbsp of toasted coconut flakes (optional).

Steps to make AMIEs Maja Blanca (sweet coconut corn pudding):

1. Put the corn, coconut milk, condensed milk, sugar, cornstarch, vanilla and butter together in a food processor. Blend the ingredients until smooth and pureed. Pour the mixture in a saucepan, bring to the boil and simmer over low heat for 20-25 minutes, stirring constantly until thickened..
2. Remove from heat and stir in the egg yolk and some corn kernels, if you want. Mix well to combine. Pour the mixture into the prepared pudding mold and refrigerate for 6 hours, or until set. Invert into a serving plate and garnish with toasted coconut flakes, if desired..

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