Easiest Way to Prepare Favorite Paneer 65 Resturant Style

Paneer 65 Resturant Style.

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, paneer 65 resturant style. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Paneer 65 Resturant Style is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They are nice and they look wonderful. Paneer 65 Resturant Style is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook paneer 65 resturant style using 22 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Paneer 65 Resturant Style:

1. {Get of For paneer fry-.
2. {Prepare 2 cups of Paneer / Indian Cottage Cheese, cubed 250 gm.
3. {Prepare 3 tbsp of Corn Flour.
4. {Get 1 tbsp of rice flour.
5. {Prepare 3 tbsp of All Purpose Flour / Maida.
6. {Make ready to taste of Salt.
7. {Prepare 1/2 tsp of Ciba Chatakari Chat Masala.
8. {Take 1/2 tsp of Ciba egg masala.
9. {Make ready 1 tsp of Ciba Coriander powder.
10. {Get 1 tsp of Ciba Kashmiri lal mirch powder.
11. {Get 3/4 tsp of Garam Masala Powder.
12. {Get 1 tsp of Ginger Garlic paste.
13. {Prepare 1 Pinch of Red Food colour(opt).
14. {Prepare of Water for making batter.
15. {Make ready of Cooking Oil.
16. {Get of For the saute- 2-3 Onion chopped julinne.
17. {Get 3-4 of medium Green chillies.
18. {Make ready Handful of Curry leaves.
19. {Make ready 2 tbsp of Curds / Yogurt.
20. {Take to Taste of Salt.
21. {Make ready of Pepper as per taste.
22. {Make ready 1 tsp of Ciba Paneer Masala.

Instructions to make Paneer 65 Resturant Style:

1. Take a bowl, to make the marinade, take all flours along with the Ciba spices i.e Ciba chatkari mssala, Ciba egg masala, Ciba Kashmiri lal mirch & Ciba coriander powder and mix well with just enough water to make a thick batter..
2. Add the paneer pieces and marinate for 30 mins..
3. Heat Oil and deep fry the paneer pieces along with the batter..
4. .Once cooked, drain and keep it aside.Sprinkle a pinch of egg masala..
5. For the Saute- Heat a non stick pan, saute the onions along with curry leaves and chopped green chilies..
6. Sprinkle salt & Ciba Kashmiri lal mirch powder. let the vegetables soften a bit..
7. Add curd..
8. Now add Ciba Paneer masala.... Mix it with curd..
9. Add fried Paneer pieces into curd and simmer while stirring constantly..
10. Make sure the curds is absorbed completely and it is dry. Serve hot..

So that's going to wrap it up for this special food paneer 65 resturant style recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!