How to Make Ultimate The Best Slow Cooker Corned Beef

The Best Slow Cooker Corned Beef.

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, the best slow cooker corned beef. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

The Best Slow Cooker Corned Beef is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. The Best Slow Cooker Corned Beef is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have the best slow cooker corned beef using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make The Best Slow Cooker Corned Beef:

1. {Prepare 1 of 2.5 - 4 lbs Package of corned beef.
2. {Get 1 cup of to 1/2 cup of orange juice no pulp (I prefer) or pineapple juice.
3. {Take 1 of I prefer filtered water.

Steps to make The Best Slow Cooker Corned Beef:

1. Remove the corned beef from the package and place the fatty side down in the crock pot..
2. Add your juice to the crock pot..
3. Add water until corn beef is completely covered, add the seasonings that comes with the package and then place the lid on the crock pot..
4. Turn on crock pot it takes 6 to 8 hours 2.5 lbs at high and low 12 plus hours. Cook to the recommended internal temperature..
5. Once cooked, remove from crock pot and let it sit for about 30 to 40 minutes. Remove the excess fat from underneath & then slice..

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