How to Prepare Speedy Apple pie
Apple pie.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, apple pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apple pie is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They're nice and they look fantastic. Apple pie is something which I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have apple pie using 17 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Apple pie:
- {Make ready of Fillings:.
- {Get of apple (Fuji or Granny smith) - peeled and cubed.
- {Prepare of white sugar.
- {Make ready of brown sugar.
- {Take of raisins.
- {Prepare of butter.
- {Prepare of cinnamon powder.
- {Prepare of lemon juice.
- {Take of corn starch and 1 tsp water.
- {Make ready of salt.
- {Prepare of Wrapper:.
- {Make ready of all purpose flour.
- {Take of melted butter/oil.
- {Prepare of water.
- {Get of sugar.
- {Take of salt.
- {Get of cooking oil.
Instructions to make Apple pie:
- Make the filling first: In a non-stick pan, melt the butter. Add in sliced apples, raisins, brown sugar, white sugar, lemon juice, cinnamon powder and pinch salt. Stir the apple until golden brown..
- After the apples are golden brown. Thicken the sauce with the cornstarch mixture. Take it off the heat and set aside to cool down..
- Prepare the wrapper by mixing the flour, melted butter, salt, sugar and water. The dough should be not sticky. Form a dough..
- Leave the dough to rest for 10-15 minutes. Cover it with plastic wrap or kitchen towel. Knead it for 4 minutes until it is firm and soft..
- Roll the dough into 1-2 mm thickness..
- Slice the dough into square as your wish..
- Add a teaspoon of the apple fillings in the middle. Dip your finger in the water and go around the corner of the wrapper. It is easier to stick the wrapper together..
- Fold the wrapper so they stick together. With a fork, mark a line in the edges of the apple pie. Continue with the rest of wrapper and fillings..
- Notes. The rest of the wrapper, you may just deep fry it to make extra snack..
- In a pan, heat 2-3 cups cooking oil. Deep fry the apple pie until golden brown each side..
- Transfer it out onto plate with paper napkin to absorb extra fat..
- Enjoy your apple pie warm..
So that is going to wrap this up with this exceptional food apple pie recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!