Recipe of Perfect Potato and Peas Casserole
Potato and Peas Casserole.
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, potato and peas casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potato and Peas Casserole is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Potato and Peas Casserole is something which I have loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have potato and peas casserole using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato and Peas Casserole:
- {Get 1 1/2 cup of mashed potatoes.
- {Get 1 tbsp of butter.
- {Make ready 1/2 tbsp of salt.
- {Prepare 1 tsp of powdered broth (I used mushroom).
- {Make ready of Black pepper according to your preference.
- {Make ready 1/2 cup of peas (frozen or canned).
- {Get 50 gr of corned beef.
- {Get 2 of eggs.
- {Make ready of Parsley flakes.
Instructions to make Potato and Peas Casserole:
- Mix all ingredients except parsley flakes..
- Pour into a casserole dish..
- Top with parsley flakes. Bake about 30 minutes in 175 Celcius degrees..
So that's going to wrap it up with this exceptional food potato and peas casserole recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!