Step-by-Step Guide to Make Perfect Spicy creamy chicken with kangkong
Spicy creamy chicken with kangkong. Enjoy easy and tasty Creamy Lemon Chicken with Water Spinach (Kangkong)! Noodles in a creamy spicy sauce topped with the juicy tender spicy-sweet WITH no heavy cream and Creamy Herb Chicken. Accidentally, and incidentally, this recipe is low carb AND gluten free with All ready to make.
Heat enough oil in a skillet or saute pan for pan frying. Stir in kangkong leaves and cook until just wilted. Return chicken to the pan, and cook until just heated through.
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, spicy creamy chicken with kangkong. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Spicy creamy chicken with kangkong is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Spicy creamy chicken with kangkong is something which I have loved my entire life.
Enjoy easy and tasty Creamy Lemon Chicken with Water Spinach (Kangkong)! Noodles in a creamy spicy sauce topped with the juicy tender spicy-sweet WITH no heavy cream and Creamy Herb Chicken. Accidentally, and incidentally, this recipe is low carb AND gluten free with All ready to make.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy creamy chicken with kangkong using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spicy creamy chicken with kangkong:
- {Make ready 1 lb of chicken breast,cubed.
- {Take 1 tbsp of vinegar.
- {Take 1/4 tsp of salt.
- {Prepare 1/4 tsp of ground black paper.
- {Make ready 1 of egg.
- {Take 1 of onion, slice.
- {Prepare 2 cloves of garlic,minced.
- {Make ready 1 tbsp of butter.
- {Prepare of cooking oil for deep frying.
- {Make ready 1 cup of non fat milk or low fat.
- {Prepare 1 tbsp of honey.
- {Prepare 2 pcs of red or green chili,chopped.
- {Prepare bunch of kangkong / you can add other leafy vegetables.
- {Get of for coating.
- {Take 4 tbsp of rice flour.
- {Take 4 tbsp of cornstarch.
- {Make ready 1/4 tsp of ground origano.
- {Prepare 1/4 of tap dry basil.
- {Prepare to taste of salt and pepper.
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Instructions to make Spicy creamy chicken with kangkong:
- Put the cubed chicken in a bowl,seasoned with salt and pepper.Next put the vinegar and egg. Set aside..
- Mixed the ingredients for coating. And deep fry. Till both side get browned. Set aside.
- In other pan. Put butter and saute onion,chili and garlic..
- Put the kangkong cook for 3mins and the milk or cream u preferred..
- Add honey.Stir well and Last add the chicken. Simmer for few mins. And serve while hot..
This Creamy Chicken Sopas Recipe makes use of boneless chicken breasts and hot dogs. You may use bone-in chicken breast with skin too. It is important for chicken sopas to be flavorful and have that nice solid chicken taste. This is one of the reasons why I am using chicken cube for this recipe. Ready for some seriously spicy fried chicken?
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