Steps to Make Award-winning Crispy Prawn with Lemon and Asparagus Sauce

Crispy Prawn with Lemon and Asparagus Sauce.

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, crispy prawn with lemon and asparagus sauce. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Crispy Prawn with Lemon and Asparagus Sauce is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Crispy Prawn with Lemon and Asparagus Sauce is something that I have loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook crispy prawn with lemon and asparagus sauce using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Prawn with Lemon and Asparagus Sauce:

1. {Prepare 8 large of prawns, peel and remove head.
2. {Make ready 1 bunch of asparagus, slice about 2 inches long.
3. {Prepare 3 tbsp of fresh lemon juice.
4. {Make ready 2 clove of garlic, finely minced.
5. {Make ready 1 of scallion/ green onion, finely sliced.
6. {Make ready 100 ml of milk/ cream.
7. {Take 100 grams of flour.
8. {Get 1 1/2 tbsp of butter.
9. {Prepare of salt and pepper.
10. {Prepare 1 of cooking oil (canola, corn, etc).

Steps to make Crispy Prawn with Lemon and Asparagus Sauce:

1. Add 1 tablespoon lemon juice to prawn, add salt and pepper as needed. Stir..
2. Add salt and pepper to flour, stir..
3. Dip prawn into flour, deep fry until golden brown..
4. In other pan, heat butter, add garlic. Then add asparagus, milk, 2 tablespoon lemon juice. Stir. Add salt and pepper and the last add scallions. Remove from heat..
5. Put crispy fried prawn on plate, pour lemon sauce and ready to serve! Serve with potato mash or rice..

So that is going to wrap it up for this exceptional food crispy prawn with lemon and asparagus sauce recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!