Recipe of Homemade Meatballs and Misua (Almondigas) Soup
Meatballs and Misua (Almondigas) Soup. Albondigas soup is a traditional Mexican meatball soup ("albondigas" means "meatballs" in Spanish) that my mother has cooked for our family for Mexican Meatball Soup. A simple soup base is made with sautéed onions, garlic, broth, and tomatoes. Into the bubbling soup you drop meatballs.
I can also do quick dishes such as spaghetti and meatballs or sweet and sour meatballs. Albondigas soup or also known as almondigas is a misua soup with patola and meatballs. Topped with boiled egg and chopped scallions.
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, meatballs and misua (almondigas) soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Albondigas soup is a traditional Mexican meatball soup ("albondigas" means "meatballs" in Spanish) that my mother has cooked for our family for Mexican Meatball Soup. A simple soup base is made with sautéed onions, garlic, broth, and tomatoes. Into the bubbling soup you drop meatballs.
Meatballs and Misua (Almondigas) Soup is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Meatballs and Misua (Almondigas) Soup is something which I have loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook meatballs and misua (almondigas) soup using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Meatballs and Misua (Almondigas) Soup:
- {Make ready 5 cloves of garlic, chopped.
- {Prepare 1/2 of onion, chopped.
- {Make ready 2 tbsp of cooking oil.
- {Prepare 15 pcs of frozen meatballs.
- {Prepare 2 cups of frozen mixed vegetables.
- {Take 1 of Beef boullion.
- {Get 4 1/2 cups of water.
- {Make ready 1 cup of misua.
- {Prepare 1 cup of greens, chopped.
- {Make ready 1/2 cup of mushrooms, sliced.
- {Prepare 2 tbsp of malunggay flakes.
- {Take to taste of Salt and pepper,.
That is why Albondigas is affordable and is a favorite soup recipe. A mix of Philippine & Mexican Meatball Soups, this is really very good! Meatballs and Misua Soup is a delicious Filipino soup dish also known as Almondigas. Misua are thin, salted Chinese noodles made from wheat flour and cook quickly.
Instructions to make Meatballs and Misua (Almondigas) Soup:
- Heat oil in a pan. Saute garlic and onions until fragrant..
- Add frozen meatballs and cook for 5 minutes. Add frozen veggies and cook for another 5 minutes..
- Add water and let boil. Add boullion cube..
- Add mushrooms and misua. Cook for 5 minutes..
- Add salt and pepper to taste. Then greens and malunggay. Simmer for another 5 minutes and turn off heat. Serve hot..
This soup dish is simple to make, delicious and considered a Filipino comfort food specially during rainy days. Albondigas soup is made with beef and rice meatballs, potatoes, vegetables, tomatoes and onions. It's super flavorful, hearty and the perfect dish to warm you up on a chilly day. Albondigas Soup made with juicy, herb and rice infused meatballs (albondigas), and loaded with veggies all simmered in a bold, aromatic This Albondigas Soup recipe is hearty, warm, comforting and customizable with your favorite veggies. Albondigas Soup is make ahead friendly (tips and tricks.
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