Recipe of Quick Quick Creamy Cheesy Spicy Corn Chowder

Quick Creamy Cheesy Spicy Corn Chowder.

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, quick creamy cheesy spicy corn chowder. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Quick Creamy Cheesy Spicy Corn Chowder is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. Quick Creamy Cheesy Spicy Corn Chowder is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook quick creamy cheesy spicy corn chowder using 13 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Quick Creamy Cheesy Spicy Corn Chowder:

1. {Take 2 cans of cream of chicken soup.
2. {Make ready 1 can of rotel fire roasted tomatoes & chilies, drained.
3. {Get 2 cans of corn, drained.
4. {Get 3 of jalapeños, seeded and diced.
5. {Get 2 cups of milk.
6. {Make ready of 2 cups chicken broth.
7. {Make ready 2 tbsp of Cumin.
8. {Prepare 1 tbsp of dried oregano.
9. {Make ready 1/2 tsp of cayenne.
10. {Make ready 1 tsp of dried cilantro.
11. {Take 1 tsp of Smokey paprika.
12. {Make ready of Salt & pepper.
13. {Prepare 4 cups of shredded cheddar cheese.

Instructions to make Quick Creamy Cheesy Spicy Corn Chowder:

1. In large soup pot add everything except the cheese. Stirring to combine. Bring to boil. Reduce heat and simmer for 15-20 minutes. Add in cheese, stir to combine. Simmer 5 minutes to melt cheese completely. Ready to eat! Enjoy..

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