Recipe of Super Quick Homemade Not Really 'Swedish' Meatballs
Not Really 'Swedish' Meatballs.
Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, not really 'swedish' meatballs. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Not Really 'Swedish' Meatballs is one of the most favored of current trending meals on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Not Really 'Swedish' Meatballs is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook not really 'swedish' meatballs using 22 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Not Really 'Swedish' Meatballs:
- {Make ready 1 of **** in this recipe you can use a package of meatballs. if you have store bought meatballs skip to step #4.
- {Prepare of MEATBALLS.
- {Get 1 lb of ground beef.
- {Prepare 1/2 lb of ground pork.
- {Take 1 small of onion.
- {Get 3/4 cup of finely chopped bread crumbs.
- {Get 1 tbsp of parsley.
- {Get 1 tsp of salt (I use season salt).
- {Get 1 tsp of black pepper.
- {Take 1 tsp of garlic minced, or 1/2 teaspoon garlic powder.
- {Prepare 1 tbsp of worcestershire sauce.
- {Get 1 of egg.
- {Get 1 cup of milk.
- {Make ready 1/3 cup of cooking oil.
- {Take of GRAVY.
- {Get 1/4 cup of flour.
- {Prepare 1/4 tsp of salt.
- {Get 1/4 tsp of garlic powder.
- {Make ready 1 tsp of pepper.
- {Make ready 1 tsp of paprika.
- {Get 2 cup of water or broth.
- {Take 3/4 cup of sour cream.
Instructions to make Not Really 'Swedish' Meatballs:
- combine, meat , onion, bread crumbs, parsley, salt, pepper, garlic powder, worcestershire sauce, egg, and milk in a bowl and mix by hand..
- shape into meatballs the size of walnuts..
- brown in skillet with oil. place meatballs as they get done in slow cooker. once they are all in cook for 30 minutes covered, on high. it just gets the crock pot hot..
- in drippings from frying meatballs add salt, the other 1/2 the onion, pepper, broth & paprika. add broth and sour cream..
- pour over meatballs..
- cover and cook on low for 5 hrs..
- can be served over butter noodles that are seasoned with salt, pepper, & garlic powder..
- **** if I use store bought meat balls. I put in a Rubbermaid container and sprinkle with pepper, garlic powder, and worstershire sauce. I put fresh minced onion on the meatballs... mix by hand and cover overnight.. I generally do my prep in the evening..
So that's going to wrap it up for this exceptional food not really 'swedish' meatballs recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!