Recipe of Ultimate Homemade Meatballs in Creamy Sauce
Homemade Meatballs in Creamy Sauce.
Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, homemade meatballs in creamy sauce. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Homemade Meatballs in Creamy Sauce is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Homemade Meatballs in Creamy Sauce is something that I have loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have homemade meatballs in creamy sauce using 21 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Meatballs in Creamy Sauce:
- {Take of A. Meatballs.
- {Prepare 500 g of - 700g Minced meat.
- {Make ready 1 C of - 1 1/2 C panko.
- {Take 2 of eggs.
- {Make ready 2 tsp of garlic powder.
- {Get 2 tsp of chicken seasoning powder.
- {Make ready 2 tbsp of parmesan cheese.
- {Make ready 1 tsp of ground pepper.
- {Take of Paprika (optional).
- {Take of Chopped herbs (optional).
- {Make ready of B. The Sauce.
- {Make ready 1-2 tbsp of cooking oil.
- {Make ready 1/3 C of thinly sliced button mushroom.
- {Take 1/3 C of thinly sliced shiitake mushroom.
- {Prepare 1 tsp of garlic powder.
- {Get 1 tbsp of dark soy sauce.
- {Take 1 tsp of sweet soy sauce.
- {Prepare 1/2-1 tsp of ground pepper.
- {Prepare 1-2 tsp of chicken seasoning powder or salt to taste.
- {Prepare 1/2 C of full cream milk.
- {Take 2 tsp of corn flour + 1/3 C water.
Instructions to make Homemade Meatballs in Creamy Sauce:
- A - Mix everything in A well. Shape into small manageable meat balls then bake or sauté. Keep aside..
- B - Heat a tbsp or two cooking oil in a pan. Sauté mushroom until cooked through then add garlic powder and seasonings (dark & sweet soy sauce, ground pepper, chicken seasoning powder or salt to taste). Add milk or thickened cream. Stir to mix and adjust seasonings accordingly..
- Thicken the sauce with corn flour mixture (corn flour + water). Stir to mix until sauce starts to thicken. Add meatballs to the sauce. Dish up. Serve warm..
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