Steps to Make Perfect Swedish meat balls

Swedish meat balls.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, swedish meat balls. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Swedish meat balls is one of the most favored of current trending foods on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Swedish meat balls is something which I've loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook swedish meat balls using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Swedish meat balls:

1. {Make ready of Meatball ingredients.
2. {Get 1/2 of kilo ground beef.
3. {Take 1 of diced onion.
4. {Make ready 1 of large egg.
5. {Prepare 1/2 tsp of salt.
6. {Get 1/2 tsp of 7 spices powder.
7. {Take 1/4 tsp of paprika.
8. {Take 1/4 tsp of garlic powder.
9. {Take 1/4 tsp of onion powder.
10. {Get 3 tbsp of bread crumbs.
11. {Make ready of Sauce ingredients.
12. {Take 2 tbsp of butter.
13. {Make ready 3 tbsp of all-purpose flour 2 cups beef /chicken broth (natural or 3 maagi cubes in 2 cups of boiled water).
14. {Get 1 tsp of salt.
15. {Take 1/2 tsp of ground black pepper.
16. {Get 1/2 tsp of garlic powder.
17. {Prepare 1/2 tsp of onion powder.
18. {Prepare 1 tbsp of dijon mustard.
19. {Make ready 1/2 cup of heavy cooking cream.
20. {Get 1 cup of whole Milk.
21. {Prepare 2 tsp of Worcestershire sauce (see below recipe if not available).

Steps to make Swedish meat balls:

1. U’ll mix all meatball ingredients together and make it medium to small sized balls, put in the air fryer or on a pan over medium heat with 1 tbsp butter and turn on all sides till fully cooked (5-7 mins on each side).
2. The sauce: Same pan, medium-low heat. Melt butter and whisk in flour until it has turned golden brown. Slowly whisk in beef broth and cook until thickened, then add in milk, cream, worcestershire sauce, pepper, salt and all powders and mustard. Continue to stir until well-combined. Add meatballs back into the skillet, turning occasionally to coat well..
3. Serve hot with white rice.
4. Incase Worcestershire sauce isn’t available, you could do it as below and store the rest for later use :).
5. 1/2 cup apple vinegar 2 tbsp soya sauce (low sodium preferably) 2 tbsp water 1 tbsp brown sugar 1/4 tsp ground ginger 1/4 tsp mustard seeds (or 1/8 dijon mustard) 1/4 tsp onion powder 1/4 tsp garlic powder 1/8 tsp cinnamon powder 1/8 tsp black pepper Put all above ingredients in a pan and stir well till boiling with continuous stirring. Take off the heat as soon it boils and set aside to cool completely before using.

So that's going to wrap it up with this exceptional food swedish meat balls recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!