Steps to Make Quick Meatballs with mushrooms in coconut sauce

Meatballs with mushrooms in coconut sauce.

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, meatballs with mushrooms in coconut sauce. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Meatballs with mushrooms in coconut sauce is one of the most well liked of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. Meatballs with mushrooms in coconut sauce is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have meatballs with mushrooms in coconut sauce using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Meatballs with mushrooms in coconut sauce:

1. {Take 200 g of minced meat.
2. {Make ready 1 tablespoon of wheat flour.
3. {Take 1 tablespoon of garlic.
4. {Take 1 cup of Break crumbs.
5. {Get to taste of Salt.
6. {Get 1 of egg.
7. {Take 1/2 l of cooking oil.
8. {Take of Gala masala.
9. {Prepare 4 of mushrooms.
10. {Make ready 3 of tomatoes/3tablespoons tomatoes paste.
11. {Take 1 of onion chopped.
12. {Take 1/2 l of water.
13. {Prepare of Coconut powder.

Instructions to make Meatballs with mushrooms in coconut sauce:

1. Put your meat on the bowl.
2. Add salt, egg, bread crumbs, garlic, wheat flour, gala masala, mixed herbs, black pepper and mix well.
3. In a pan boil cooking oil and the deep fry the meat balls for about five minutes.
4. Cut your mushrooms into half.
5. In a pan fry onions and mushrooms for about two minutes.
6. Add tomato paste, pan fried coconut powder and water and let it Cook for about a minute and add some salt to taste.
7. Add meat balls and let it cook till it forms a thick soup and it's ready to serve.

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