Steps to Make Speedy Indonesian meatball-Bakso

Indonesian meatball-Bakso.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, indonesian meatball-bakso. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Indonesian meatball-Bakso is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're fine and they look wonderful. Indonesian meatball-Bakso is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook indonesian meatball-bakso using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian meatball-Bakso:

1. {Take 500 g of meat.
2. {Take 2 tbsp of tapioca flour.
3. {Make ready 1 of egg.
4. {Make ready 1 tbsp of garlic powder or 3 garlic cloves.
5. {Prepare 1 tbsp of baking powder.
6. {Take 1,5 tsp of salt.
7. {Get 80 g of ice cubes.
8. {Make ready 2 tbsp of fried onion.
9. {Take of Optional: 1 small cube of mushroom broth.

Steps to make Indonesian meatball-Bakso:

1. Combine all ingredients in a food processor, except ice cubes..
2. Start the food processor while adding ice cubes gradually until it all combined..
3. On the boiling pan, bring water to boil and reduce the heat..
4. Make balls from the meat dough and put it into the boiling pan..
5. Wait untill the meatballs float the take it off the heat and put the meatballs into the bowl of ice water..

So that is going to wrap it up with this special food indonesian meatball-bakso recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!