Steps to Prepare Ultimate Afghani meatballs pulao

Afghani meatballs pulao. Here is our version of kabuli Pulao (Afghani Pulao) Recipe. Try it and enjoy this very quick, easy and simple recipe. #HappyCookingToYouWritten Recipe. Check our related videos by clicking: #shanedelhi #afghani #mutton #pulao #tasty.

Afghani Pulao is one of the most sophisticated dishes in Afghanistan. When eating Afghani Pulao, you will feel that all the flavors are in harmony with one another, except for the walnuts. Afghani Pulao recipe is a savory cuisine that carries a central Asian culture with it.

Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, afghani meatballs pulao. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Afghani meatballs pulao is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Afghani meatballs pulao is something which I've loved my entire life. They're fine and they look fantastic.

Here is our version of kabuli Pulao (Afghani Pulao) Recipe. Try it and enjoy this very quick, easy and simple recipe. #HappyCookingToYouWritten Recipe. Check our related videos by clicking: #shanedelhi #afghani #mutton #pulao #tasty.

To get started with this recipe, we must first prepare a few ingredients. You can cook afghani meatballs pulao using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Afghani meatballs pulao:

1. {Make ready of Rice= half kg.
2. {Take of Mince=Chicken, beaf or mutton =1/4kg.
3. {Prepare of Onion =1small.
4. {Get of Carrot = 1medium.
5. {Prepare of Kishmish =.
6. {Prepare of Almonds =25.
7. {Prepare of Kaju=30.
8. {Take of Salt according to your taste.
9. {Make ready of Ginger garlic paste =2teaspoon.
10. {Take of Garm masala powder =2tbs.
11. {Take of Yogurt =1/4cup.
12. {Make ready of Cooking oil.
13. {Get of Dried dates =.

Afghani Pulao is not only filled with a huge variety of ingredients but it also easy to make and is a dish that is mainly. Afghani Pulao/Kabuli Pulao is the national dish of Afghanistan. Afghani pulao tastes different from other pulao. It tastes sweet, less spicy, and crunchy with nuts and has a very good aroma and flavour.

Steps to make Afghani meatballs pulao:

1. Soak rice for one hour,make meat balls.
2. Put oil in a pan,fry onion slices,put meat balls in the pan and fry, add ginger garlic paste and fry till golden,add meat balls,put water in the pan,let it boil,.
3. Fry nuts and kishmish, and carrots, mix brown two sugar in carrots.
4. Put soaked rice in boiling meatball,s yakhni and cook,till yakhni dry,spread garam masala powder on rice mix it well.
5. Put tawa on low flame, then put rice pan on it, sprinkle nuts and carrots over the rice cover with lid and leve it for 20 minutes, After dish out..
6. .

Afghani Pulao is the national dish of Afghanistan. Sprinkle raisin and carrot mixture on surface. Delicious Afghani Pulao is ready to serve. Afghani Pulao - Delicious rice recipe by Chef Jalal for weekend dinner. Watch the video to get the Afghani Pulao and Creme Caramel - You can actually amaze yourself by cooking deliciously perfect.

So that's going to wrap it up for this exceptional food afghani meatballs pulao recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!