Recipe of Award-winning Kung Pao Chicken

Kung Pao Chicken.

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, kung pao chicken. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Kung Pao Chicken is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are fine and they look fantastic. Kung Pao Chicken is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook kung pao chicken using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kung Pao Chicken:

1. {Prepare 500 grams of Chicken thigh fillet, diced.
2. {Take 1 tbsp of Soy sauce.
3. {Prepare 1 tbsp of Sao xing wine/Chinese rice wine.
4. {Take 1 tsp of Corn starch.
5. {Prepare of Cooking Sauce:.
6. {Get 1 tbsp of Light soy sauce.
7. {Get 1 tbsp of Dark soy sauce.
8. {Prepare 1 tbsp of Sesame oil.
9. {Get 1 tsp of Hoisin sauce.
10. {Take 1 tsp of Sugar.
11. {Prepare 1 tsp of Corn starch.
12. {Make ready 2 cm of Ginger, grated.
13. {Make ready 2 cloves of Garlic, chopped.
14. {Make ready 1/2 cup of Roasted cashews.
15. {Take 2 pcs of Shallots, thin sliced.
16. {Get 1 pcs of Red capsicum, remove seed and diced.
17. {Make ready 5 pcs of Dried Chilli, chopped.
18. {Prepare 2 tbsp of Olive oil.
19. {Get of Salt.

Instructions to make Kung Pao Chicken:

1. Marinade chicken with soy sauce, rice wine and corn starch and keep it in the fridge for an hour..
2. Mix light and dark soy sauce, sesame oil, hoisin sauce, sugar, ginger and corn starch in a bowl.
3. Heat 1 tbsp of oil into non sticky pan and stir fry the chicken until brown, put a side..
4. Heat the remaining oil into the pan and stir fry the garlic and dried chilli until fragrance. Add the capsicum and stir for a minute. Add sring onion and also the chicken back into the work. Add mixed sauce and cashews then stir for 2 minutes. Add a little bit of salt as optional..
5. Remove from the heat and serve it with hot steam rice. Put coriander leaves on the top as a garnish..

So that is going to wrap this up for this exceptional food kung pao chicken recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!