Recipe of Award-winning Mongolian Beef Rice Bowl

Mongolian Beef Rice Bowl.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, mongolian beef rice bowl. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mongolian Beef Rice Bowl is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Mongolian Beef Rice Bowl is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have mongolian beef rice bowl using 20 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mongolian Beef Rice Bowl:

1. {Get of Marinade.
2. {Make ready 2 teaspoon of corn starch.
3. {Get 1 teaspoon of soy sauce.
4. {Get 1 teaspoon of broth or water.
5. {Get 2 teaspoon of rice wine or cooking wine.
6. {Make ready 1 teaspoon of hot sauce (optional).
7. {Prepare of Sauce.
8. {Prepare 1 tablespoon of oyster sauce.
9. {Make ready 2 tablespoons of soy sauce.
10. {Make ready 2 tablespoons of broth or water.
11. {Prepare 1 teaspoon of dark soy sauce or broth or water.
12. {Take 1 teaspoon of sesame oil.
13. {Get 2 tablespoons of sugar.
14. {Prepare 1 of ground black pepper to taste.
15. {Take of Main.
16. {Make ready 1 pound of beef.
17. {Take 1 inch of fresh ginger.
18. {Get 4 cloves of garlic.
19. {Make ready of oil for cooking.
20. {Make ready 4 stalks of green onion.

Instructions to make Mongolian Beef Rice Bowl:

1. Slice, your meat, however you wish it. I like thin sliced. Place in a bowl..
2. Add your corn starch to the meat.
3. Add the rest of the marinade to the meat.
4. Mix it all together, let it sit at least 30 minutes.
5. If making rice, some where in here is a good place to start it. Once you start cooking the meat, it is only 15 minutes, give or take a few minutes, until done..
6. Mince your​ ginger and garlic.
7. Heat a skillet/wok/stir-fry pan on medium, put about a tablespoon oil in, add your ginger and garlic. Stir-fry for 1 minute..
8. Add meat and stir fry until half cooked, then add sauce. Stir the sauce in..
9. Clean and cut your green onions, about 2 inch pieces, add to the meat. Doing it at this point gives the meat sauce a couple minutes to cook together..
10. Stir until done, about 2-3 minutes..
11. Serve over hot rice..

So that is going to wrap this up with this exceptional food mongolian beef rice bowl recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!