Step-by-Step Guide to Make Ultimate Student Meal: Japanese Instant Curry with Beef Tutorial
Student Meal: Japanese Instant Curry with Beef Tutorial.
Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, student meal: japanese instant curry with beef tutorial. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Student Meal: Japanese Instant Curry with Beef Tutorial is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look fantastic. Student Meal: Japanese Instant Curry with Beef Tutorial is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have student meal: japanese instant curry with beef tutorial using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Student Meal: Japanese Instant Curry with Beef Tutorial:
- {Make ready 250 g of Beef (slice thinly).
- {Make ready 1 Tbsp of Light Soy Sauce (marinade).
- {Take 2 Tbsp of Corn Flour (marinade).
- {Make ready 1 Tbsp of Cooking Oil (marinade).
- {Get 70 g of Brown Mushrooms (slice thinly).
- {Make ready 70 g of Carrots (diced neatly).
- {Prepare 70 g (1 pc) of Red Onion (diced neatly).
- {Get 1 stalk (20 g) of Spring Onions (slice thinly).
- {Take 1-2 of Japanese Curry Sauce Mix (eg S&B Golden Curry).
- {Prepare 3 Tbsp of Cooking Oil (for stir frying).
- {Get 1 cup of Stock (or water).
Steps to make Student Meal: Japanese Instant Curry with Beef Tutorial:
- Marinade the beef with soy sauce, corn flour and oil for 30 minutes or more..
- Heat 3 Tbsp of Cooking Oil in a wok until hot. Fry the Red Onions until fragrant (10 seconds). Then add the Beef and fry the beef until brown all over (2-3 mins each side, 5 to 6 mins total)..
- Add the mushrooms, carrots and mix well. Add the stock (or water) and bring to a boil..
- Turn down the heat a bit and cover with a lid. Cook for 1-2 minutes or until the meat is tender..
- Remove the cover, add the Instant Japanese Curry paste (1 or 2 depends on you) and mix well. As the broth thickens, add spring onions and serve with rice..
So that's going to wrap this up for this exceptional food student meal: japanese instant curry with beef tutorial recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!