Steps to Make Speedy Pan fried Chicken wing with garlics favour 蒜香雞翼
Pan fried Chicken wing with garlics favour 蒜香雞翼.
Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, pan fried chicken wing with garlics favour 蒜香雞翼. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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To begin with this particular recipe, we have to first prepare a few components. You can cook pan fried chicken wing with garlics favour 蒜香雞翼 using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pan fried Chicken wing with garlics favour 蒜香雞翼:
- {Take 6-8 of chicken wings.
- {Get of Soy sauce (1 tablespoon).
- {Take of Salt (2 teaspoons).
- {Get of Sugar (1-2 teaspoon).
- {Prepare of White pepper (little).
- {Prepare of Cooking wine (1 tablespoon).
- {Prepare of Red onion (just feels slices, chopped finely).
- {Get of Garlics (chopped finely).
- {Take of Corn starch/ flour.
Steps to make Pan fried Chicken wing with garlics favour 蒜香雞翼:
- Prepare the chicken wings with soy sauce, white pepper, sugar, salt and cooking wine. Stay for at least 30 mins..
- Chops garlics and red onion into very fine one. (Or simply use a blender). Add some salt and sesame oil, stir well. (You might add some chili powder, if you want a spicy favour).
- Mix the chicken wing with the corn starch/flour. Make sure the chicken wing is completely covered by the corn starch and flour..
- Pan fried the chicken wings slowly until it’s turns in golden colour and done. Put it aside..
- Use the same pan (don’t wash!), starts stir frying the garlics and onion mixture. Put the chicken wing back, stir well and keep pan frying until the garlics becomes gold in colour..
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