Simple Way to Prepare Award-winning Cream of Reuben Soup

Cream of Reuben Soup.

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, cream of reuben soup. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Cream of Reuben Soup is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. Cream of Reuben Soup is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook cream of reuben soup using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cream of Reuben Soup:

1. {Prepare 1 1/2 tbsp of unsalted butter.
2. {Prepare 1 1/2 tbsp of olive oil.
3. {Prepare 3 tbsp of flour.
4. {Take 32 oz of reduced sodium chicken broth.
5. {Get 1 cup of shredded Swiss cheese.
6. {Prepare 2 cup of shredded corned beef (or turkey).
7. {Prepare 1 can of (15.5 oz.) sauerkraut, rinsed, drained and squeezed dry.
8. {Prepare 1 cup of half and half.
9. {Get 1 small of onion, minced.
10. {Get 1 stick of celery, minced.

Instructions to make Cream of Reuben Soup:

1. Heat a soup pot over medium-high heat. Add butter and oil..
2. Sauté onion and celery until soft, about 5 minutes..
3. Add flour and stir until well blended..
4. Add broth and whisk until mixture becomes thick..
5. Add the cheese, whisking in a little at a time until melted and incorporated into the broth..
6. Add the meat and sauerkraut and stir..
7. Stir in the half and half..
8. Simmer for 10 minutes..
9. Season to taste with salt and pepper, and add croutons if desired..

So that's going to wrap this up for this special food cream of reuben soup recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!