Recipe of Favorite Chena Curry

Chena Curry.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, chena curry. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chena Curry is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. Chena Curry is something that I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have chena curry using 23 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chena Curry:

1. {Prepare of For chena balls.
2. {Take of fresh chena/cottage cheese.
3. {Take of corn flour.
4. {Prepare of all purpose flour/maida.
5. {Take of medium and mashed boiled potato.
6. {Get of black pepper powder.
7. {Take of salt.
8. {Get of Cooking oil for deep frying.
9. {Take of For the gravy.
10. {Take of boiled potato chopped.
11. {Make ready of green peas.
12. {Make ready of chopped onion.
13. {Take of chopped tomato.
14. {Make ready of ginger-garlic paste.
15. {Get of cumin seeds.
16. {Make ready of turmeric powder.
17. {Prepare of coriander powder.
18. {Make ready of cumin powder.
19. {Prepare of Kashmiri red chilli powder.
20. {Make ready of crushed kasoori methi.
21. {Make ready of garam masala powder.
22. {Get of cooking oil+ ghee.
23. {Take of Salt.

Instructions to make Chena Curry:

1. Take all the ingredients of chena balls preparation in a mixing bowl. Mash well and make a smooth dough. Divide the dough and make lemon size balls. Press lightly to get flat chena balls..
2. Heat oil and deep fry them to golden brown in low to medium flame. Keep aside the fried chena..
3. In a kadhai heat oil+ghee. Splutter cumin seeds. Add onion and sauté till golden brown. Now add ginger-garlic paste, chopped tomatoes and red chilli powder. Mix and cook till oil separates from masala. Mix green peas to cook then..
4. Mix all the rest dry ingredients, chopped potato chunks and 1/2 cup of water. Cover and cook till water evaporate..
5. Add 2 cups of water to the potato masala and bring to boil. Mix the prepared chena balls and simmer for 1 minute. Delicious Chena Curry is ready to serve with Rice,roti, parantha and poori. Thanks.

So that's going to wrap it up with this exceptional food chena curry recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!