Simple Way to Make Speedy Corn Nuggets

Corn Nuggets.

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, corn nuggets. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Corn Nuggets is one of the most favored of current trending meals in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Corn Nuggets is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have corn nuggets using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Corn Nuggets:

1. {Take 1 can of cream of corn.
2. {Prepare 1 can of whole kernel corn.
3. {Get 1/2 cup of yellow corn meal.
4. {Prepare 1/2 cup of all purpose flour.
5. {Make ready 1/2 cup of sugar.
6. {Take 2 of eggs.
7. {Take 1 cup of milk.
8. {Get 1 quart of vegetable oil.

Instructions to make Corn Nuggets:

1. mix can of cream corn and whole kernel corn in a medium bowl. place a greased foil sheet over a baking pan and spoon out mixture into about 20 chunks (they will eventually flatten but that's ok) Freeze for several hours.
2. great a skillet with about 1 inch vegetable oil (or you may use a deep fryer following the manufacturer's directions).
3. in a medium bowl mix corn meal, flour, sugar (I added a bit more because I'm so sweet!), eggs and milk (I used vanilla soy milk because I'm lactose intolerant) to make a thick waffle-like batter.
4. completely coat each corn nugget/Pattie with the batter and drop into hot oil. depending on the heat of your oil, these may cook fairly quickly. however don't have the heat too high or the batter will cook and you corn may still be frozen!.
5. remove corn nuggets/Patties with a spatula and place on a plate covered in paper towels to drain..
6. enjoy!.

So that is going to wrap it up for this special food corn nuggets recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!