Recipe of Homemade Inside out stuffed peppers

Inside out stuffed peppers. This is a lot easier to make than the regular stuffed green peppers. I went foraging through my veggie drawer and got the idea for this because all my peppers were already chopped. A variation of stuffed peppers made fast and easy with Italian sausage, green peppers, and corn simmered in a tomato sauce and served over white rice.

I am one of the lucky gals because I have a husband that loves to cook! Sprinkle the rice on top of the ground beef. Lay out sliced green peppers on top of meat and rice.

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, inside out stuffed peppers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Inside out stuffed peppers is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Inside out stuffed peppers is something that I have loved my entire life. They are nice and they look fantastic.

This is a lot easier to make than the regular stuffed green peppers. I went foraging through my veggie drawer and got the idea for this because all my peppers were already chopped. A variation of stuffed peppers made fast and easy with Italian sausage, green peppers, and corn simmered in a tomato sauce and served over white rice.

To get started with this particular recipe, we must prepare a few ingredients. You can have inside out stuffed peppers using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Inside out stuffed peppers:

1. {Prepare 2 lb of ground turkey or ground beef.
2. {Prepare 2 cup of white rice or brown rice.
3. {Make ready 1 of can of corn.
4. {Take 1 of can of black beans.
5. {Take 1 of can of dice tomatoes.
6. {Take 2 of old el paso red tomato cooking sauce.
7. {Get 2 cup of shredded cheese.
8. {Make ready 6 of bell peppers (any color you like).

In a bowl, add the tomatoes, garlic, seasoning mix, beef broth, Worcestershire sauce and mix well. How to make inside out stuffed pepper casserole. You start with your basic stuffed peppers favorites like rice, hamburger, tomatoes and, of course, peppers. I knew many only use green peppers, but we like the flavor of red and orange peppers as well.

Steps to make Inside out stuffed peppers:

1. Cook your ground turkey and set it aside. You should also preheat your oven at 300°.
2. You can also cook your rice and set it aside..
3. Cut open your peppers and take out all seeds and ribs. Then cut them in half..
4. Place halfed bell peppers on a cookie sheet and place them in the oven. Cook each side of the pepper for 15 mins. Or until peppers are soft. Then you can take them out to cool..
5. Once your peppers are cooled you can cut them to bite size pieces..
6. Cook your corn, tomatoes, and black beans. Make sure you drain any liquid from them..
7. Once everything is all cooked. Place it all in one pot and mix it together..
8. Then add both packets of your old el paso sauce to the pot and mix together..
9. Once you plate it you can top it off with how ever much cheese you like..

Add tomato sauce, corn and Worcestershire sauce. Friday night I had a brain storm! My husband had requested a new dish, but to make it Mexican. Before I started the blog we did Mexican at least once a week, sometimes several times a week depending on my mood. Case in point: these inside-out stuffed peppers, the brainchild of Bakersfield, California-based cook Charlene McClain.

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