How to Make Quick Asian Pork and vegetable in spicy garlic brown sauce

Asian Pork and vegetable in spicy garlic brown sauce.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, asian pork and vegetable in spicy garlic brown sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Asian Pork and vegetable in spicy garlic brown sauce is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. Asian Pork and vegetable in spicy garlic brown sauce is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have asian pork and vegetable in spicy garlic brown sauce using 27 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Asian Pork and vegetable in spicy garlic brown sauce:

1. {Take of Brown sauce.
2. {Get 1/3 cup of soy sauce.
3. {Get 1/2 cup of chicken stock.
4. {Prepare 1/3 cup of rice wine.
5. {Get 1 tbsp of sesame oil.
6. {Make ready 1 tbsp of chili oil.
7. {Make ready 2 1/2 tbsp of brown sugar.
8. {Take 1 tbsp of minced ginger.
9. {Prepare 1 tbsp of minced garlic.
10. {Take of Pork marinate.
11. {Prepare 2 of thick center cut chops sliced.
12. {Get 3 tbsp of Worcestershire.
13. {Get Tbsp of Soy sauce.
14. {Prepare 1/2 cup of Olive oil.
15. {Prepare 3 tbsp of Teriyaki.
16. {Get 1/2 cup of Brown sugar.
17. {Prepare 2 tbsp of Crushed red pepper.
18. {Take of Marinate up to 3 days and then slice for cooking.
19. {Get of Veggies.
20. {Prepare 1 Cup of each.
21. {Make ready of Broccoli.
22. {Take of Snow peas.
23. {Take of Red pepper.
24. {Make ready 1 of large carrot julienned.
25. {Prepare of Small can mushrooms.
26. {Make ready of Halved whole baby corn.
27. {Prepare Bunch of green onions sliced on the bias.

Steps to make Asian Pork and vegetable in spicy garlic brown sauce:

1. Heat oil and sauté garlic and ginger until soft.
2. Add brown sauce mixture and simmer for about 10 minutes.
3. Add cornstarch (2tbsp mixed with warm water) slurry and boil until slightly thick, take off the heat and cool for a couple hours(quicker in the fridge).
4. Heat oil in wok and add all veggies but the mushrooms and green onions and par cook. Add mushrooms and green onions for another few minutes on high and then add the brown sauce and bring back to a simmer..
5. Once veggies and sauce come together pull off the heat and serve with white rice and top with toasted sesame seeds.

So that's going to wrap this up for this exceptional food asian pork and vegetable in spicy garlic brown sauce recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!