Steps to Make Quick Corn Cakes

Corn Cakes.

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, corn cakes. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Corn Cakes is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Corn Cakes is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook corn cakes using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Corn Cakes:

1. {Make ready 1 cup of white corn meal mix.
2. {Prepare 1/4 cup of granulated sugar.
3. {Make ready 1 cup of frozen whole kernel corn.
4. {Make ready 1/2 cup of milk.
5. {Prepare 6 slice of pickled jalapeno peppers.
6. {Make ready 1 of eggs.
7. {Make ready 1 tbsp of vegetable oil.

Instructions to make Corn Cakes:

1. Preheat griddle to 350.
2. In a medium mixing bowl, combine corn meal and sugar..
3. Blend remaining 5 ingredients until chunky..
4. Add blended ingredients to mixing bowl. Stir to combine..
5. Scoop 1/4 cup of batter onto griddle. Cook 2-3 minutes per side, flipping once..
6. Makes 6-8.

So that's going to wrap it up for this exceptional food corn cakes recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!