How to Make Ultimate Stuffed Portabella Mushrooms

Stuffed Portabella Mushrooms.

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, stuffed portabella mushrooms. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Portabella Mushrooms is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Stuffed Portabella Mushrooms is something that I've loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook stuffed portabella mushrooms using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stuffed Portabella Mushrooms:

1. {Get 9 large of Portabella mushrooms.
2. {Prepare 1 large of Ear roasted corn.
3. {Get 1 each of Zucchini & Yellow Squash.
4. {Take 1 large of Onion - diced very fine.
5. {Make ready 6 of Eggs beaten with milk.
6. {Make ready 6 clove of Garlic - chopped very fine.
7. {Get 2 cup of Grated parmigiana & mozzarella (shredded).
8. {Get 1/4 cup of Extra virgin olive oil for frying & dressing the stuffed musheooms.

Steps to make Stuffed Portabella Mushrooms:

1. Rub the portabella mushrooms to remove dirt. Chop stems & set aside. Rub inside ribs out of mushrooms.
2. Take a roasted ear of corn & remove kernels - set aside).
3. Do a very fine dice on the squash & zucchini - set aside.
4. Dice or grate onions - they should be very fine).
5. Add 3 TBL EVOO to a hot skillet..
6. Immediately add chopped vegetables - chopped mushroom stems, corn, onions, squash, zucchini, garlic. Do NOT season with salt yet. When the vegetables become soft - drain in a colander - squeeze out as much liquid as possible.
7. Return all veggies to the pan - add beaten eggs - stir - until the eggs are cooked - add the cheese & stir in 1 cup of the cheese & then the second until well combined.
8. Stuff each mushroom & place each on baking pan. Place in oven pre-heated to 350°F & bake until the mushrooms darken & the cheese is bubbling.

So that's going to wrap it up with this special food stuffed portabella mushrooms recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!