Recipe of Super Quick Homemade Mike's Garlic Parmesan Popcorn

Mike's Garlic Parmesan Popcorn.

Mike's Garlic Parmesan Popcorn

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, mike's garlic parmesan popcorn. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Mike's Garlic Parmesan Popcorn is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Mike's Garlic Parmesan Popcorn is something which I've loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have mike's garlic parmesan popcorn using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Garlic Parmesan Popcorn:

  1. {Take of Garlic Butter.
  2. {Take 4 tbsp of Quality Salted Butter [like Tilamook].
  3. {Make ready 1/2 tbsp of Fine Minced Garlic.
  4. {Get 1/4 tsp of Table Salt.
  5. {Prepare 1 dash of Olive Oil [very small dash].
  6. {Prepare of Popcorn.
  7. {Get 1 cup of Uncooked Popcorn Kernels [or, 2 bags microwave popcorn].
  8. {Get 2 tbsp of Vegetable Oil.
  9. {Get 1/4 tsp of Garlic Powder.
  10. {Get of Cheese & Salt.
  11. {Make ready 1/4 cup of Quality Powdered Parmesan Cheese [or, as desired].
  12. {Prepare of Powdered Popcorn Salt [optional].
  13. {Get of Equipment.
  14. {Get 1 of Ziplock Bag.
  15. {Take 1 large of Pot With Tight Fitting Lid.

Steps to make Mike's Garlic Parmesan Popcorn:

  1. In a Ziplock Bag, heat your garlic butter and ingredients listed in that section. Leave bag unzipped and watch bag very closely while in the microwave. The bag WILL melt. Just heat butter enough to melt it..
  2. Once melted, zip up bag, lightly massage butter and let sit on the counter for a few minutes to allow the garlic to infuse into the butter..
  3. Heat the oil and garlic powder on high heat in a large pot with lid. Add raw corn kernels, mix and place lid on top. Cook / shake vigorously for 1 minute +. Or, until all kernels are fully popped but, not burnt. If using microwavable bags, cook to manufactures specifications. But, watch, listen and smell closely. Microwavable popcorn burns VERY easily..
  4. Massage garlic butter bag again and snip a [very slight] opening in the corner of the bag. Just big enough that any minced garlic can freely exit it and the butter sauce only drizzles..
  5. Evenly drizzle garlic butter over popcorn and sprinkle powdered parmesean cheese over the damp surfaces. You don't want your popcorn saturated. Just lightly coated. I use a high quality, lightly powdered Parmesan from our local pizzeria. Salt with a fine popcorn salt [like McDonald's salt] if desired as well. Mix up popcorn. Repeat again, then, as you desire..
  6. Unless you own a very fine cheese grader - like Olive Garden uses -don't use fresh grated parmesean. It'll only fall to the bottom of your bowl and you won't taste it at all. Sprinkled Rosemary goes well with this recipe as well. Enjoy!.

So that is going to wrap this up for this special food mike's garlic parmesan popcorn recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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